Ingredients 4 skinless chicken half breasts with ribs Salt for seasoning 1 large lemon 1/4 medium onion, peeled 1-2 garlic cloves, peeled 1/2 inch piece of peeled fresh ginger, grated or 1/2 teaspoon powdered ginger 1/2 hot green chili 1 teaspoon garam masala 8 ounces plain non-fat yogurt Method You can use an ordinary oven, preheated to the maximum temperature instead of a tandoor. Clean the oven ...